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yellow onion : ウィキペディア英語版 | yellow onion
The yellow onion or brown onion is a variety of dry onion with a strong flavor. White inside, its layers of papery skin have a yellow-brown color. It has a rich onion taste and is fit for food dishes like French onion soup. Yellow onions are typically available throughout the year. This onion is higher in sulfur than the white onion, which gives it a stronger, more complex flavor. A dozen varieties of yellow onion are grown, following the time of year. They vary in nutritional content.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「yellow onion」の詳細全文を読む
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